Servadou Noir
Red wine grape variety
Servadou Noir — red wine grape variety with signature aromas of black cherry, plum, spice. Structural profile: Medium body, High acidity, Low tannin, Medium alcohol. Sensium blind-tasting coach reference.
Structural pillars
AcidityHigh
TanninLow
BodyMedium
AlcoholMedium
Color intensityPale
Aromatic intensityMedium
Recognition cues
First checks
- Confirm tannin shape: Servadou Noir reads low tannin.
- Open with body+acid frame: Servadou Noir runs medium body and high acid.
Confidence signals
- Servadou Noir fruit shape clearly readable through site/oak context.
- Black cherry with low tannin and high acid — Servadou Noir signature.
Aromas
Signature
black cherryplumspice
Common
blackberryvioletearth
Occasional
saline hint
Commonly confused with
Classic anchors
- Classic regions: Gaillac · Aveyron · Southwest France
- Classic styles: Varietal-focused Servadou Noir profile aimed at blind-study usability · Servadou Noir expression keyed on high acid and low tannin
- Style examples: Servadou Noir varietal bottling · Commercial benchmark-style Servadou Noir
Common questions
- Is Servadou Noir a red or white grape variety?
- Servadou Noir is a red wine grape variety. Sensium documents its structure, aromas, and confusion signals for blind tasting.
- What does Servadou Noir smell and taste like?
- Signature aromas of Servadou Noir include black cherry, plum and spice. Structural profile: Medium body, High acidity, Low tannin, Medium alcohol.
- What is Servadou Noir most often confused with in blind tasting?
- Servadou Noir is most commonly confused with Cabernet Franc, Tannat and Duras. Sensium's Compare view leads with the decisive cues that resolve each call.
- Where is Servadou Noir grown?
- Classic regions for Servadou Noir include Gaillac, Aveyron and Southwest France.