Fer Servadou
Red wine grape variety
Fer Servadou — red wine grape variety with signature aromas of red currant, raspberry, black pepper. Structural profile: Medium body, High acidity, Medium(+) tannin, Medium alcohol. Sensium blind-tasting coach reference.
Structural pillars
AcidityHigh
TanninMedium(+)
BodyMedium
AlcoholMedium
Color intensityMedium
Aromatic intensityMedium
Recognition cues
First checks
- Anchor on fresh acidity and red-currant/raspberry fruit with pepper notes.
- Check tannin as moderate and wine profile as nervy-savorsome rather than plush.
Confidence signals
- Red-currant and pepper signature
- High acidity with moderate tannic grip
Aromas
Signature
red currantraspberryblack pepper
Common
violetcranberryearth
Occasional
green pepper
Commonly confused with
Classic anchors
- Classic regions: Marcillac · Gaillac · Aveyron
- Classic styles: Fresh acidic southwest French red · Savory peppery red with moderate tannin
- Style examples: Marcillac Mansois · Gaillac Braucol/Fer Servadou blend
Common questions
- Is Fer Servadou a red or white grape variety?
- Fer Servadou is a red wine grape variety. Sensium documents its structure, aromas, and confusion signals for blind tasting.
- What does Fer Servadou smell and taste like?
- Signature aromas of Fer Servadou include red currant, raspberry and black pepper. Structural profile: Medium body, High acidity, Medium(+) tannin, Medium alcohol.
- What is Fer Servadou most often confused with in blind tasting?
- Fer Servadou is most commonly confused with Tempranillo, Bobal and Cabernet Franc. Sensium's Compare view leads with the decisive cues that resolve each call.
- Where is Fer Servadou grown?
- Classic regions for Fer Servadou include Marcillac, Gaillac and Aveyron.