Negramoll
Red wine grape variety
Also known as Negramoll de Canarias, Tinta Negra (Canaries/Madeira)
Negramoll is a red wine grape with signature aromas of wild strawberry, red currant, dried herbs. Structure: Medium body, Medium(+) acidity, Low tannin, Low alcohol. Often confused with Cinsault and Pais.
Recognition cues
First checks
- Look for pale-to-medium color and red-fruit delicacy instead of dense extraction.
- Check tannin as gentle with a fresh, savory Atlantic profile.
Confidence signals
- Red-fruit and herb profile
- Soft tannin with fresh medium-plus acidity
Aromas
Signature
Common
Occasional
Commonly confused with
Classic anchors
- Classic regions: Canary Islands · Tenerife · Madeira
- Classic styles: Light-medium Atlantic island red with fresh fruit · Soft-tannin red often compared to delicate Pinot (#9279) styles
Common questions
Is Negramoll a red or white grape variety?
Negramoll is a red wine grape variety.
What does Negramoll smell and taste like?
Signature aromas of Negramoll include wild strawberry, red currant and dried herbs. Structural profile: Medium body, Medium(+) acidity, Low tannin, Low alcohol.
What blind-tasting cues distinguish Negramoll?
Documented tells for Negramoll: Look for pale-to-medium color and red-fruit delicacy instead of dense extraction. and Check tannin as gentle with a fresh, savory Atlantic profile..
What is Negramoll most often confused with in blind tasting?
Negramoll is most commonly confused with Cinsault, Pais and Tinta Negra. Resolve the call with structure and signature aromas.
Where is Negramoll grown?
Classic regions for Negramoll include Canary Islands, Tenerife and Madeira.