Terret Gris
Red wine grape variety
Terret Gris — red wine grape variety with signature aromas of strawberry, citrus peel, red currant. Structural profile: Medium body, High acidity, Low tannin, Medium alcohol. Sensium blind-tasting coach reference.
Structural pillars
AcidityHigh
TanninLow
BodyMedium
AlcoholMedium
Color intensityPale
Aromatic intensityMedium
Recognition cues
First checks
- Open with body+acid frame: Terret Gris runs medium body and high acid.
- Lock fruit weight against Terret Gris baseline before naming alternatives.
Confidence signals
- Coherent medium-bodied profile with high acid anchor and citrus peel lift.
- Strawberry on a medium/high frame typical of Terret Gris.
Aromas
Signature
strawberrycitrus peelred currant
Common
red applewhite flowersherbs
Occasional
saline hint
Commonly confused with
Classic anchors
- Classic regions: Languedoc · Herault · Mediterranean France
- Classic styles: Varietal-focused Terret Gris profile aimed at blind-study usability · Moderate-climate Terret Gris rosé with medium body
- Style examples: Terret Gris varietal bottling · Commercial benchmark-style Terret Gris
Common questions
- Is Terret Gris a red or white grape variety?
- Terret Gris is a red wine grape variety. Sensium documents its structure, aromas, and confusion signals for blind tasting.
- What does Terret Gris smell and taste like?
- Signature aromas of Terret Gris include strawberry, citrus peel and red currant. Structural profile: Medium body, High acidity, Low tannin, Medium alcohol.
- What is Terret Gris most often confused with in blind tasting?
- Terret Gris is most commonly confused with Picpoul, Terret Blanc and Clairette Rose. Sensium's Compare view leads with the decisive cues that resolve each call.
- Where is Terret Gris grown?
- Classic regions for Terret Gris include Languedoc, Herault and Mediterranean France.