Sensium

Stanushina

Red wine grape variety

Stanushina — red wine grape variety with signature aromas of strawberry, raspberry, herbal note. Structural profile: Medium body, Medium acidity, Medium tannin, Medium alcohol. Sensium blind-tasting coach reference.

Structural pillars

AcidityMedium
TanninMedium
BodyMedium
AlcoholMedium
Color intensityMedium
Aromatic intensityMedium

Recognition cues

First checks

  • Look for strawberry-raspberry fruit with herbal lift.
  • Check acidity as medium-plus and tannin as moderate.

Confidence signals

  • Stanushina profile
  • Medium acidity with medium tannin

Aromas

Signature

strawberryraspberryherbal note

Common

red cherryfloral notespice note

Occasional

earth note

Commonly confused with

Classic anchors

  • Classic regions: Tikves · Vardar Valley · Central North Macedonia
  • Classic styles: Endemic North Macedonian red with pale color profile and naturally fresh acid line · Light-red berry profile with medium acidity and moderate tannin
  • Style examples: Tikves Stanushina dry red · North Macedonian regional blend featuring Stanushina

Common questions

Is Stanushina a red or white grape variety?
Stanushina is a red wine grape variety. Sensium documents its structure, aromas, and confusion signals for blind tasting.
What does Stanushina smell and taste like?
Signature aromas of Stanushina include strawberry, raspberry and herbal note. Structural profile: Medium body, Medium acidity, Medium tannin, Medium alcohol.
What is Stanushina most often confused with in blind tasting?
Stanushina is most commonly confused with Kadarka, Vranac and Trnjak. Sensium's Compare view leads with the decisive cues that resolve each call.
Where is Stanushina grown?
Classic regions for Stanushina include Tikves, Vardar Valley and Central North Macedonia.

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