St. Croix
Red wine grape variety
St. Croix — red wine grape variety with signature aromas of raspberry, cedar note, spice note. Structural profile: Medium body, Medium acidity, Low tannin, Low alcohol. Sensium blind-tasting coach reference.
Structural pillars
AcidityMedium
TanninLow
BodyMedium
AlcoholLow
Color intensityMedium
Aromatic intensityMedium
Recognition cues
First checks
- Look for raspberry/cherry fruit with low tannin grip.
- Check for cedar-spice nuance in dry examples.
Confidence signals
- Swenson hybrid red profile
- Coherent medium/medium-axis frame typical of St. Croix.
Aromas
Signature
raspberrycedar notespice note
Common
cherryblackberryherbal note
Occasional
labrusca note
Commonly confused with
Classic anchors
- Classic regions: Minnesota · Wisconsin · Quebec
- Classic styles: Cold-climate Swenson hybrid red with soft tannin and bright fruit · Medium-bodied hybrid red often blended for added structure and complexity
- Style examples: Upper Midwest St. Croix · Quebec St. Croix blend
Common questions
- Is St. Croix a red or white grape variety?
- St. Croix is a red wine grape variety. Sensium documents its structure, aromas, and confusion signals for blind tasting.
- What does St. Croix smell and taste like?
- Signature aromas of St. Croix include raspberry, cedar note and spice note. Structural profile: Medium body, Medium acidity, Low tannin, Low alcohol.
- What is St. Croix most often confused with in blind tasting?
- St. Croix is most commonly confused with Concord, Marechal Foch and Frontenac. Sensium's Compare view leads with the decisive cues that resolve each call.
- Where is St. Croix grown?
- Classic regions for St. Croix include Minnesota, Wisconsin and Quebec.