Plavac Mali
Red wine grape variety
Plavac Mali — red wine grape variety with signature aromas of blackberry, dried fig, red fruit. Structural profile: Full body, Medium(+) acidity, High tannin, High alcohol. Sensium blind-tasting coach reference.
Structural pillars
AcidityMedium(+)
TanninHigh
BodyFull
AlcoholHigh
Color intensityDeep
Aromatic intensityMedium(+)
Recognition cues
First checks
- Anchor on concentration: dark fruit, high alcohol, and strong tannic structure.
- Look for dried-fig and herbal-coastal notes that distinguish it from simpler ripe-fruit reds.
Confidence signals
- Dark fruit and dried-fig profile with herbal depth
- High tannin and high alcohol frame
Aromas
Signature
blackberrydried figred fruit
Common
black cherrycarobblack pepper
Occasional
sagebrush
Commonly confused with
Classic anchors
- Classic regions: Dalmatia · Peljesac · Hvar
- Classic styles: Powerful Dalmatian coastal red · Dense age-worthy Croatian red with high alcohol
- Style examples: Dingac Plavac Mali · Postup Plavac Mali
Common questions
- Is Plavac Mali a red or white grape variety?
- Plavac Mali is a red wine grape variety. Sensium documents its structure, aromas, and confusion signals for blind tasting.
- What does Plavac Mali smell and taste like?
- Signature aromas of Plavac Mali include blackberry, dried fig and red fruit. Structural profile: Full body, Medium(+) acidity, High tannin, High alcohol.
- What is Plavac Mali most often confused with in blind tasting?
- Plavac Mali is most commonly confused with Zinfandel, Touriga Nacional and Aglianico. Sensium's Compare view leads with the decisive cues that resolve each call.
- Where is Plavac Mali grown?
- Classic regions for Plavac Mali include Dalmatia, Peljesac and Hvar.