Negrara
Red wine grape variety
Also known as Negrara Veronese, VIVC 8449, Negrara Veneto line
Negrara is a red wine grape with signature aromas of red cherry, floral spice, red fruit. Structure: Medium body, Medium acidity, Medium tannin, Medium alcohol. Often confused with Corvina and Rondinella.
Recognition cues
First checks
- Look for lifted red-fruit and floral-spice character over dense extraction.
- Check frame as medium body with medium-minus tannin and medium-plus acidity.
Confidence signals
- Negrara profile
- Verona fresh-red marker
Aromas
Signature
Common
Occasional
Commonly confused with
Classic anchors
- Classic regions: Veneto · Verona · Valpolicella
- Classic styles: Veronese variety documented in VIVC and regional references, historically included in northeast Italian blend traditions · Medium-bodied red with bright red-fruit profile, moderate tannin, and fresh acidity
Common questions
Is Negrara a red or white grape variety?
Negrara is a red wine grape variety.
What does Negrara smell and taste like?
Signature aromas of Negrara include red cherry, floral spice and red fruit. Structural profile: Medium body, Medium acidity, Medium tannin, Medium alcohol.
What blind-tasting cues distinguish Negrara?
Documented tells for Negrara: Look for lifted red-fruit and floral-spice character over dense extraction. and Check frame as medium body with medium-minus tannin and medium-plus acidity..
What is Negrara most often confused with in blind tasting?
Negrara is most commonly confused with Corvina, Rondinella and Molinara. Resolve the call with structure and signature aromas.
Where is Negrara grown?
Classic regions for Negrara include Veneto, Verona and Valpolicella.