Kyoho
Red wine grape variety
Also known as Kyoho 4N
Kyoho is a red wine grape with signature aromas of grape note, blackberry, plum. Structure: Medium body, Medium acidity, Low tannin, Medium alcohol. Often confused with Campbell Early and Black Queen.
Recognition cues
First checks
- Look for grapey blackberry-plum fruit with a sweet-toned edge.
- Check palate as low-tannin and supple.
Confidence signals
- Kyoho profile
- Coherent medium/medium-axis frame typical of Kyoho.
Aromas
Signature
Common
Occasional
Commonly confused with
Classic anchors
- Classic regions: Nagano · Yamanashi · East Asia vineyards
- Classic styles: Major East Asian black table grape occasionally vinified in fruity low-tannin styles · Juicy aromatic profile with ripe berry fruit and soft structure
Common questions
Is Kyoho a red or white grape variety?
Kyoho is a red wine grape variety.
What does Kyoho smell and taste like?
Signature aromas of Kyoho include grape note, blackberry and plum. Structural profile: Medium body, Medium acidity, Low tannin, Medium alcohol.
What blind-tasting cues distinguish Kyoho?
Documented tells for Kyoho: Look for grapey blackberry-plum fruit with a sweet-toned edge. and Check palate as low-tannin and supple..
What is Kyoho most often confused with in blind tasting?
Kyoho is most commonly confused with Campbell Early, Black Queen and Pione. Resolve the call with structure and signature aromas.
Where is Kyoho grown?
Classic regions for Kyoho include Nagano, Yamanashi and East Asia vineyards.