Gros Verdot
Red wine grape variety
Gros Verdot — red wine grape variety with signature aromas of blackcurrant, black plum, violet. Structural profile: Medium(+) body, Medium(+) acidity, High tannin, High alcohol. Sensium blind-tasting coach reference.
Structural pillars
AcidityMedium(+)
TanninHigh
BodyMedium(+)
AlcoholHigh
Color intensityMedium
Aromatic intensityMedium
Recognition cues
First checks
- Look for deep color and firm tannin before naming softer, earlier-drinking reds.
- Check blackcurrant-violet profile with medium-plus acidity and compact finish.
Confidence signals
- Blackcurrant-violet profile
- High tannin with medium-plus acidity
Aromas
Signature
blackcurrantblack plumvioletblack cherryplum
Common
graphiteblack pepperdried herbsearth
Occasional
ink
Commonly confused with
Classic anchors
- Classic regions: Gironde heritage sites · California · Maule Valley
- Classic styles: Rare heritage Bordeaux-family red with deep color and firm tannic spine · Structured dark-fruited red used in small-lot varietal and blend bottlings
- Style examples: California Gros Verdot · Chilean Bordeaux-style blend with Gros Verdot
Common questions
- Is Gros Verdot a red or white grape variety?
- Gros Verdot is a red wine grape variety. Sensium documents its structure, aromas, and confusion signals for blind tasting.
- What does Gros Verdot smell and taste like?
- Signature aromas of Gros Verdot include blackcurrant, black plum, violet and black cherry. Structural profile: Medium(+) body, Medium(+) acidity, High tannin, High alcohol.
- What is Gros Verdot most often confused with in blind tasting?
- Gros Verdot is most commonly confused with Cabernet Sauvignon, Petit Verdot and Tannat. Sensium's Compare view leads with the decisive cues that resolve each call.
- Where is Gros Verdot grown?
- Classic regions for Gros Verdot include Gironde heritage sites, California and Maule Valley.