Cortese
White wine grape variety
Also known as Gavi
Cortese is a white wine grape with signature aromas of marzipan, lemon, almond. Structure: Medium(−) body, High acidity, Medium alcohol. Often confused with Trebbiano Toscano and Garganega.
Recognition cues
First checks
- Look for high acidity with citrus and orchard fruit in a clean, dry frame.
- Check for almond-toned finish and stony texture before defaulting to Chardonnay (#2455).
Confidence signals
- Lemon-apple core with almond finish
- High acidity with light-to-medium structure
Aromas
Signature
Common
Occasional
Commonly confused with
Classic anchors
- Classic regions: Gavi · Piedmont · Alessandria
- Classic styles: Crisp mineral Gavi white · Dry almond-finish Piedmont white
Common questions
Is Cortese a red or white grape variety?
Cortese is a white wine grape variety.
What does Cortese smell and taste like?
Signature aromas of Cortese include marzipan, lemon and almond. Structural profile: Medium(−) body, High acidity, Medium alcohol.
What blind-tasting cues distinguish Cortese?
Documented tells for Cortese: Look for high acidity with citrus and orchard fruit in a clean, dry frame. and Check for almond-toned finish and stony texture before defaulting to Chardonnay (#2455)..
What is Cortese most often confused with in blind tasting?
Cortese is most commonly confused with Trebbiano Toscano, Garganega and Pinot Blanc. Resolve the call with structure and signature aromas.
Where is Cortese grown?
Classic regions for Cortese include Gavi, Piedmont and Alessandria.